Thanksgiving Menu 2011

Check out our Thanksgiving Menu 2011! This year's lineup includes some really beautiful center piece desserts as well as traditional pastries, breads and main course food items. We will never waiver on our quality but we have worked at pricing our items for everyone's budget. The double crust apple pie consists of fresh hand cut apples and a pie crust that is formed by hand and baked with care-a truly rustic farm style pie priced very affordably. I think it's the best value on the menu.

Please stay tuned as we post pics of our favorite items and order early to insure that we have your items ready for you on Thanksgiving eve.

Happy Holidays from Terry and the Provence team.