Great food and Holiday Cheer from the Food Folks at Provence

Finally, the Christmas Menu is here. I love this time of year at Provence because we get to bring out our most decadent fare and create wonderful pastries and desserts with the flavors of the Holidays. This year's menu has many of our favorite standards that we've been baking for the last fifteen years and some newer traditions that you won't find anywhere else. One of my favorites this year are our French Macarons...they are so decidedly French and very difficult to make but one bite and you know that they are the real deal (outside of Paris). So join us in celebrating the gift of good taste and please place your orders early. We do corporate gifts this time of year and we can handle any volume you might need for your special customers or clients.

Thanksgiving 2010 is looking delicious!

Fall is here and so is our Thanksgiving menu. This year's offerings celebrate the comfort of local and seasonal ingredients and the creativity of our bakers and pastry chefs to recreate some wonderful classics. Early on in the year we asked our folks to emphasize local, rustic, artisan, and bountiful as the theme for 2010 and they delivered...in ways we could never imagine. Please check out our menu and better yet, come into our stores and check out the holiday breads and pastries. We promise that you will love what you see.
We suggest you order early to insure that you get exactly what you need to make this a Thanksgiving to remember. Order forms are on the back of the menu.